For a smoky taste potato, make Smoked Baked Potatoes. You will love the flavour of the potatoes and the crispy texture for the right facet dish.
The Best Smoked Baked Potato Recipe:
We love a superb bake potato for a straightforward facet dish served with many various meats. That is why we love the smoked taste of this potato recipe.
After baking the potatoes within the smoker the outcomes are a gentle inside and a crispy texture. The good taste so as to add your favourite toppings. You solely want 3 elements to make these baked potato.
If you’re new to utilizing your smoker, make this recipe. Add your favourite wooden chips to your pellet smoker for the most effective taste. Add your favourite grilled meats to finish your meal.
What sort of Potatoes are finest to Smoke?
The sort of potatoes that we used on this recipe is a russet potato. This appears to be the most effective potato to make use of in your smoker, however you need to use other forms. You can attempt Yukon Gold Potatoes or Red Potatoes.
The cooking time might change primarily based on the kind of potato and the scale.
Ingredients:
- Medium Russet Potatoes (cleaned and dried)
- Olive Oil
- Sea Salt
How to Cook Bake Potatoes within the Smoker:
- Step 1 – Heat Smoker – Preheat a smoker to 225 levels F with a water pan. Use your favourite sort of wooden chips. Any work effectively on this recipe.
- Step 2 – Poke Holes in Potato – Use a fork to poke varied holes into the potatoes. Place the oil in a shallow bowl and place the ocean salt in a separate shallow bowl.
- Step 3 – Cover in Oil – Then place the potatoes within the bowl with the oil. Then flip it to make sure that all sides of the potatoes are lined within the oil. Then transfer the oiled potatoes to the bowl with the salt. Then flip to coat the surface of the potato with the salt.
- Step 4 – Smoke Potatoes – Place the potatoes within the smoker immediately on the grill grates. Smoke them for two – 2.5 hours till the potatoes are fork tender.
- Step 5 – Serve and Enjoy – Remove the potatoes from the smoker. Then they’re able to serve together with your favourite toppings. Enjoy!
How Long to Smoke Baked Potatoes:
Make positive to arrange your smoker and preheat it to 225 levels. Place the potatoes on the grill grates. Smoke the potatoes for about 2 hours. Cooking time will range primarily based on the scale of your potatoes.
What Temperature do you Smoke Potatoes?
Potatoes will be smoked at 225 levels and you need to use any sort of wooden chips. Make positive to preheat smoker earlier than including the potatoes immediately on the grill grates.
What are the Best Wood Pellets to Use?
You can simply use several types of fruit woods or any taste you favor. You can use cherry wooden, hickory wooden, and extra.
Any of those choices work nice in your electrical smoker.
How to Know When they’re accomplished:
You can test to see if the potato is cooked by utilizing a thermometer. The inside temperature ought to examine 210 levels. Another possibility is to poke by the crispy pores and skin with a fork.
If the fork simply pokes by the potato then the potato is totally cooked.
Easy Baked Potato Bar Idea:
If you like to host events, make a bake potato bar. Easily smoke a number of potatoes and arrange a topping bar. Friends and household will love this concept.
It is an effective way to stretch your meat funds. You can add diced hen or steak. Just a few spoonful’s will go alongside means as a topping.
My youngsters assume they’re consuming one thing new when actually it’s simply leftover hen. A baked potato bar is all the time successful with everybody.
Smoked Potatoes Recipe Tips:
- Pellet Grill – Make positive so as to add chips to the smoker each quarter-hour. If your smoker doesn’t have an computerized characteristic.
- Seasoning – You can simply seasoning the potato with kosher salt and black pepper.
- Serving – Feel free to serve these potatoes together with your favourite grilled meats. Serve with pulled pork, brisket, hen or prime rib.
- Prepare the Potatoes – Make positive you put together the potatoes earlier than smoking. Wash the potatoes, poke holes with a fork and oil the potatoes.
- Smoking the Potatoes – The potatoes are finest positioned immediately on the grill grates. If you should not have a smoker, you’ll be able to prepare dinner the potatoes within the oven. If you prepare dinner within the oven, I might wrap with aluminum foil.
- Potatoes – When selecting your potatoes, be certain to attempt to get the potatoes about the identical dimension. This permits them to prepare dinner evenly and accomplished about the identical time.
Bake Potato Topping Ideas:
There is nothing higher than including your favourite toppings to your bake potatoes. Make a bake potato bar with all of those toppings for a eye-catching facet dish.
These are a few of our favourite toppings.
- Cheddar Cheese
- Sour Cream
- Chopped Bacon
- Salt and Pepper
- Green Onions
- Chives
- Butter
- Garlic Powder
- Onion Powder
- Meats – Use leftover pulled pork, shredded hen or floor beef
How to Store Leftovers:
Refrigerate the leftovers in an hermetic container for as much as 1 week. Potatoes are actually good leftovers. We prime them with extra cheese and bake once more for about 10 minutes. It will get the pores and skin further crispy.
Twice-baked potatoes are simply as scrumptious and what we do with our leftovers.
Why we Love Smoked Bake Potatoes:
- Healthy Side Dish – If you’re in search of a funds pleasant and wholesome facet dish make this recipe.
- Simple Ingredients – You can simply make this recipe with solely 3 elements. Feel free so as to add your favourite seasoning for added taste.
- Cook with Meats – If you’re cooking smoked brisket or smoked corn, add bake potatoes. Everything cooks evenly and with the most effective smoky taste.
- Best Texture – Smoking potatoes takes about the identical time when cooking potatoes within the oven. But the flavour, crispy texture, and the sunshine and fluffy inside is so significantly better.
Print Recipe for Smoked Bake Potatoes:
Smoked Baked Potatoes
For a smoky taste potato, make Smoked Baked Potatoes. You will love the flavour of the potatoes and the crispy texture for the right facet dish.
- Preheat a smoker to 225 levels F with a water pan. Use your favourite sort of wooden chips. Any work effectively on this recipe.
- Use a fork to poke varied holes into the potatoes. Place the oil in a shallow bowl and place the ocean salt in a separate shallow bowl.
- Then place the potatoes within the bowl with the oil and switch it to make sure that all sides of the potatoes are lined within the oil. Then transfer the oiled potatoes to the bowl with the salt and switch to coat the surface of the potato with the salt.
- Place the potatoes within the smoker immediately on the grates. Smoke them for two – 2.5 hours till the potatoes are fork tender.
- Remove the potatoes from the smoker after which they’re able to serve together with your favourite toppings. Enjoy!
Refrigerate the leftovers in an hermetic container for as much as 1 week.
Calories 230kcal, Carbohydrates 38g, Protein 5g, Fat 7g, Saturated Fat 1g, Polyunsaturated Fat 1g, Monounsaturated Fat 5g, Sodium 1755mg, Potassium 889mg, Fiber 3g, Sugar 1g, Vitamin A 2IU, Vitamin C 12mg, Calcium 29mg, Iron 2mg